Honey-Glazed Chicken Kabobs

Made these for dinner tonight and they were..........DE-LI-CIOUS!

Marinade: 

2/3 cup Soy Sauce

2/3 cup Honey

1/2 cup Canola oil

1 Tbsp. horseradish

2 tsp steak seasoning

2 cloves minced Garlic

2 lbs boneless skinless chicken breast, cut in 1-2 in cubes

1 red sweet pepper cut into chunks

1 Green pepper cut into chunks

1 large onion cut into chunks

Combine in small bowl first 6 ingredients. Pour one cup of marinade into ziplock with chicken. Seal bag and turn to coat. Refrigerate for 5-6 hours. Cover and refrigerate remaining marinade. 

Drain and discard marinade. Alternately Thread chicken and vegetables onto skewers. Cook covered over medium heat ( about 7 min each side) frequently basting with reserved marinade.

YUMMM-A-LICIOUS!